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Zagreb, Croatia

Scientific Organizing Committee

Dr. Ir. Peter Weegels
Chair Cereals&Europe, European Bakery Innovation Centre
Prof. Dr. Maria Papageorgiou
International Hellenic University
Dr. Dubravka Novotni
University of Zagreb
Prof. Dr. Fred Brouns
University of Maastricht
Prof. Dr. Christophe Courtin
Katholieke Universiteit Leuven
Dr. Sabrina Geisslitz
Karlsruhe Institute of Technology
Prof. Nigel Halford
Rothamsted Research & University of Nottingham
Prof. Dr. Elena Vittadini
University of Camerino
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